Easter Gifts  •  Passover  •  NYC Same-Day

Farmhouse Cheese 3

3 Cheese Farmhouse Basket $140

When people rhapsodize about the earthiness or nuttiness of cheese, they are savoring a cheese like one of these award-winning American gems. This gift features three handmade raw milk cheeses, each selected to reflect the season’s finest offerings. These cheeses are accompanied by fresh fruit, a cheese knife, balsamic fig chutney and either whole wheat organic crackers or gluten-free sea salt crackers, depending on the gift you choose.

The Deluxe version includes our Maple Serving Board (12 x 8 inches) milled in Dorset, VT.

The three cheeses:

-Wischago

From Hidden Springs Creamery in Westby, Wisconsin comes a nutty, fruity sheep's milk Manchego style cheese that would make any Spaniard proud. The wheels are coated in wax in the traditional way and aged for 6-7 months. During their maturation, Hidden Springs Wischago develops a rich, meaty flavor that is brightened by notes of fermented fruit and salt.

- Marieke Gouda

As close to candy as cheese can come with a carmel-sweet flavor, Marieke aged Gouda boasts a dense, buttery texture and a pleasant grassy aroma. Cheese maker Marieke Penterman’s Old World recipe is made from raw cows’ milk and brined for 60 hours. She then cures and ages it on Dutch pine planks for 6 to 9 months. Marieke Gouda is the star of Holland’s Family Cheese company in Thorp, Wisconsin. Dutch-born Marieke has made a cheese with deep roots in the Netherlands. It took home the top prize at the 2013 U.S. Championship Cheese contest, and is hailed today as a new American classic.

- Ascutney Mountain

A sweet and nutty cheese, similar to European Alpine cheeses, Ascutney Mountain has a natural rind and a firm, yet creamy texture. It has a deep yellow hue with tiny holes scattered throughout its interior. It is made from raw and rich Jersey cows’ milk from cows that graze on the site of the sustainable agriculture community of Cobb Hill, Vermont. Ascutney Mountain ages 8-10 months to develop its intriguing nature. Developed from a Swiss Appenzeller recipe, Gail Holmes of Cobb Hill Cheese has perfected this award-winning American farmhouse favorite.

 
  • 1 - Cheese - Ascutney Mountain
  • 1 - Cheese - Marieke Gouda
  • 1 - Cheese - Wischago
  • 1 - Crackers Organic
  • 1 - Knife
  • 1 - Jam - Maple Onion by Blake Hill
  • 2 - Fresh Fruit - Premium Apples and Pears

Substitutions

We make every effort to ensure that the fruit and food items we feature on our site are in season and available. For optimal quality and freshness, or due to seasonality, Manhattan Fruitier reserves the right to substitute items of equal or higher value and appearance when necessary. Our customer service department will contact you if a significant substitution is required.

  • 1 - Cheese - Ascutney Mountain
  • 1 - Cheese - Marieke Gouda
  • 1 - Cheese - Wischago
  • 1 - Crackers Organic
  • 1 - Knife
  • 1 - Jam - Maple Onion by Blake Hill
  • 2 - Fresh Fruit - Premium Apples and Pears

Substitutions

We make every effort to ensure that the fruit and food items we feature on our site are in season and available. For optimal quality and freshness, or due to seasonality, Manhattan Fruitier reserves the right to substitute items of equal or higher value and appearance when necessary. Our customer service department will contact you if a significant substitution is required.

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