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Lily’s Peace Cake is named for a cherished French Bulldog once part of the Manhattan Fruitier family, and for the olive branch, a universal symbol of peace and goodwill. This heritage-inspired confection has become a signature in our collection, embodying warmth, elegance, and tradition.
Exclusively baked for us by Amy’s Bread in NYC, the cake is made with olive oil in place of butter, yielding a moist crumb enriched with almonds and delicate notes of orange and lemon. Light yet refined, it is equally at home at breakfast, afternoon tea, or dessert.
Each cake is accompanied by a reusable olive-leaf stencil, powdered sugar, and a mini sifter. With a graceful dusting, you’ll reveal a design that transforms the cake into a striking centerpiece. Serves 8.
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We make every effort to ensure that the fruit and food items we feature on our site are in season and available. For optimal quality and freshness, or due to seasonality, Manhattan Fruitier reserves the right to substitute items of equal or higher value and appearance when necessary. Our customer service department will contact you if a significant substitution is required.
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